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MYCENZA

White Oyster Mushroom Grain Spawn – 1.5kg Premium Quality

White Oyster Mushroom Grain Spawn – 1.5kg Premium Quality

Regular price Rs.1,999.00 PKR
Regular price Rs.2,499.00 PKR Sale price Rs.1,999.00 PKR
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White Oyster Mushroom Grain Spawn – 1.5kg (Premium Quality)

High Yield | Fast Colonization | Ideal for Home & Commercial Use

Get ready to grow your own White Oyster Mushrooms (Pleurotus ostreatus) with our 1.5kg premium grain spawn. Whether you're a beginner or a seasoned grower, this high-performance spawn delivers fast, reliable results with rich flushes of fresh, delicious white oyster mushrooms.

INCLUDES : White Oyster Mushroom Grain Spawn 1.5kg - Premium Quality (410)

Boost your fungal cultivation with our high-quality spawn—selected for strong yields and healthy growth.

Ideal Mushroom Growing Conditions

  • Button Mushrooms: 18–22°C, 80–95% humidity
  • Shiitakes: 15–20°C, 80–90% humidity
  • Oysters: 18–20°C, 80–90% humidity
  • Lion's Mane: 18–20°C, 75–80% humidity
  • Red Reishi: 20–25°C, 75–80% humidity

Grow smarter with the right climate and top-grade spawn!


HOW TO USE 

Growing mushrooms from fresh spawn involves sterilizing a substrate, inoculating it with the spawn, and providing optimal conditions for mycelial growth, ultimately leading to mushroom fruiting.

  • Spawn Ratio:
    Farmers can mix 2–4% inoculated grain spawn relative to the total weight of the sterilized substrate for optimal growth and yield.
  • Only open your spawn bag when you are ready to use it. Opening it prematurely will increase the risk of contamination.
  • Once your spawn bag open use in same day.
  • Before inoculation, wear gloves and disinfect your hands and the outer surface of the spawn bag with isopropyl alcohol to prevent contamination.

STORAGE

Grain spawn will store for 4-6 months in a refrigerator while sawdust spawn will store for six months to a year. The fresher the better, but mycelium is pretty resilient. If you don’t get around to inoculating right away, tuck it away in your refrigerator at 6 Celsius Temp until you’re ready.

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